Author: Maude Martin
Maude is a Montreal-based writer, digital anthropologist, and communication strategist, passionate about turning complex ideas into simple content. She loves delving deep into uncharted territories and has many years of international travel under her belt to prove it. She has a Bachelor’s degree in International Development Studies from McGill University and a Master’s degree in Social Anthropology from the University of Cape Town. When she’s not writing, she’s trapping feral cats for her local trap-neuter-release program, cooking up a storm in the kitchen, or hitting the kickboxing gym.

Health Benefits of Coffee: Perfect Your Brewing Technique
Coffee isn’t just a morning ritual—it’s packed with bioactive compounds that support brain function, metabolism and overall well-being. However, how you brew your coffee matters. The method you choose can affect its polyphenol content, caffeine levels and potential health benefits. Different brewing techniques extract compounds at varying levels. Some methods...

Is Decaf Coffee Bad for You? The Swiss Water Process
Decaf coffee offers the delicious taste of coffee without the caffeine, making it a great option if you’re sensitive to stimulants or looking to cut back. However, not all decaffeination methods are created equal. Some use chemical solvents, which raises some red flags. The Swiss Water Process provides a cleaner...

How Roast Level Affects Coffee Taste: Light vs Dark Roasts Explained
Ever wonder why your coffee tastes different depending on the roast? The roast level of coffee beans plays a key role in shaping the flavor of your coffee. Roasting coffee beans changes their taste, aroma and texture. Whether you prefer light, medium or dark roasts, the way beans are roasted...

Difference Between Espresso and Coffee: Which Brew Fuels Your Body and Mind?
Espresso and coffee are two of the world’s most beloved drinks, but they’re not the same. One is bold and concentrated, while the other is smooth and sippable. But which one has more caffeine? Which is better for energy and focus? In this guide, we’ll break down the key differences...

Healthy Coffee Creamer: The Best Energizing Ingredients for Your Coffee
To make your morning coffee healthier, switching to a better coffee creamer is a great place to start. Many creamers have artificial ingredients and added sugars that you may not want in your body.1 Instead, why not opt for natural, energizing fats that can fuel your day and keep you...

The Science-Backed Benefits and Side Effects of Caffeine
Most of us rely on caffeine to kickstart our day. You probably know about caffeine in coffee as a quick energy boost, but it’s also in tea, energy drinks and some medications. Better understanding caffeine’s effects on your mind and body can help you make informed choices about how much...

10 Must-Try Kale Recipes: Benefits, Preparation Tips, and Tasty Dishes
Kale is nutrient-rich, but knowing how to prepare it for maximum flavor and health benefits can be complicated. While you may want to get more kale in your diet because of its superfood status, its bitter taste can be off-putting if not cooked or seasoned correctly. Different preparation methods–like massaging...

Unlock the Health Secrets of Tea: From Relaxation to Weight Management
There are myriad types of tea, many with health-supporting properties. From calming tea, tea for sleep, tea for constipation and everything between, you might wonder which is best for you. Drinking tea can be a simple yet effective way to support your well-being. Whether you enjoy it hot or cold,...

Benefits of Collagen Peptides: What You Need to Know
Have you ever wondered what could help support your skin’s appearance and joint comfort as you age? We’re diving deep into the research and practical uses of collagen peptides – from their science-driven popularity to the simple ways they can fit into your daily routine. Ready to discover the potential...

Sugar Alternatives: Reduce Sugar Intake Without Sacrificing Flavor
Added sugars hide in so many foods you wouldn’t expect. If you check the nutrition labels on food products, you may find a surprising amount of sugar in peanut butter, salad dressings, bread, cereals and even spaghetti sauce. Sugar is everywhere and excessive intake has been linked to obesity, diabetes,...

Keto Desserts
Maintaining a healthy lifestyle while satisfying your sweet tooth can be challenging, but it’s not impossible! Whether you’re on a keto diet or just looking to explore better-for-you dessert recipes, there are a ton of options that align with low-carb, high-fat dietary goals. We’ve rounded up our best keto desserts...

Liposomal Glutathione
Have you heard of liposomal glutathione? It’s a mouthful to say, but well worth exploring. First, how do you pronounce “glutathione”? Glutathione is typically pronounced as “gloo-tuh-thigh-own.” Here’s a breakdown of the pronunciation: “Gloo” rhymes with “blue.” “Tuh” sounds like the “tuh” in “butter.” “Thai” is pronounced like the word...

Best High Protein Snacks to Make Today
The next time you feel mid-afternoon hunger, try a high-protein snack. It can benefit your body in many ways, besides filling you up. It can also help control your cravings, build strength and muscles, strengthen your bones and boost your metabolism. Try cottage cheese, hard-boiled eggs, almonds, trail mix, a...

10 Keto Snacks to Make Today
Being careful about what you eat can be challenging, especially because of the time-consuming prep of keto foods. And even if you’ve done all the work, you might forget one thing: snacks! Make sure to factor in keto snacks into your meal planning to help you reach your nutrition goals....

10 Low Carb Snacks to Make Today
If you’re following a keto diet, live a low-carb lifestyle or are just trying to manage your macros, low-carb foods make up most of your meal planning. But have you factored in low carb snacks? When the afternoon slump sets in and dinner is still hours away, don’t get caught...