|October 12, 2021
Easy Collagen Freezer Fudge
Recipe and Photos by Jordan Pie
This Collagen Freezer Fudge is super quick & easy to prepare, made entirely in the food processor using just 5 simple ingredients that you may already have in your pantry. It’s a much healthier option compared to the traditional sugary fudge because it’s made from real food, but it will still satisfy your sweet tooth. Keep this freezer fudge on hand for a healthier treat to indulge in throughout the week.
Print Recipe 
Easy Collagen Freezer Fudge
This Collagen Freezer Fudge is super quick & easy to prepare, made entirely in the food processor using just 5 simple ingredients that you may already have.
https://www.bulletproof.com/recipes/easy-collagen-freezer-fudge/
Ingredients
- 2 tbsp Lakanto granulated (or granulated sweetener of choice)
- 2 scoops Bulletproof Unflavored Collagen Protein
- 1 tbsp coconut oil
- ½ cup roasted cashew butter
- 1 tbsp cacao powder
- 2 scoops Bulletproof Chocolate Collagen Protein
Instructions
- Add the Lakanto (or other granulated sweetener) and Unflavored Collagen Protein into a food processor and blitz into a fine flour.
- Add the coconut oil and cashew butter and blend until evenly combined.
- Pour half of this mixture into a pre-lined container.
- Add the Chocolate Collagen Protein and cacao powder to the remaining mix and blend to combine.
- Pour the chocolate mix over the top. Use a chopstick to create a swirl pattern.
- Place into the freezer to set.
- Once it’s ready, slice into squares and enjoy.
Nutritional Information
- Calories: 120
- Fat: 9 g
- Protein: 7 g
- Fiber: 1 g
- Sugar: 1 g
- Sugar Alcohols: 3 g
- Carbohydrates: 8 g
- Net Carbs: 4 g
- Sodium: 23 mg
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